Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract

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Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Mushroom Extract INTRODUCTION: Mushroom (Lentinus edodes) has b

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DESCRIPTION

Basic Info
Model NO. MS-047C
Latin Name Ganoderma Lucidum
Particle Size 100% Pass 80 Mesh
Grade Food,Pharmaceutical,Cosmetic
Appearance Brown Powder
Package 1kg/Bag ,5kg/Bag, 25kg/Drum
Compound Polysaccharides 10%
Extraction Type Solid Extraction
Extract Solvent Water & Enthanol
Storage Cool Dry Place
Shelf Life 36 Months
Transport Package Fiber Paper Drum
Specification Polysaccharides 10%
Trademark New Mstar
Origin China
HS Code 1302199099
Production Capacity 20 Tons/Month
Product Description

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Mushroom Extract

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract



INTRODUCTION:

Mushroom (Lentinus edodes) has been used for thousands of years in Japan and China. It has been known both as a food and as a medicinal fungus. For a long time, people believed that Mushrooms can increase energy, treat colds and remove intestinal parasites, However, it is a key component is called lentinan polysaccharide Xianggu mushroom polysaccharide is extracted from the mycelium of mushroom and crushing, which is rich in polysaccharides and lignin Use before the mushroom head and stem growth of mycelium, xianggu mushroom products may be manufactured after crushing can reduce the infectious hepatitis b Mushroom can also stimulate white blood cells produce interferon It has been shown in laboratory studies to help boost immunity

Application:

1. Mainly used in medicine and health food raw materials, capsule products can be directly filled capsules, oral liquid products can be directly dissolved in distilled water.

2. Lentinan in lentinus edodes is an anti-tumor component with molecular weight of 1 million. In addition, it also contains the components of reducing blood lipids ----- lentinus edodes, the derivatives of adenine and adenine of lentinus edodes, and the antiviral components ------ interferon inducer ---- double-chain ribonucleic acid, which is one of the rare health food
3. Mushroom contains high unsaturated fatty acids, but also contains a lot of ergosterol and bacteria can be transformed into vitamin D sterols, to strengthen the disease resistance and prevent colds and treatment has good effect Eat frequently to prevent the human body, especially babies caused by a lack of vitamin D blood phosphorus blood calcium beneficial metabolic disorder lead to rickets, can prevent human body mucous membrane and skin inflammatory disease Lentysin (Leysin) contained in lentinus edodes can prevent vascular sclerosis and reduce human blood pressure. It is also separated from Lentinus edodes to reduce serum cholesterol (C8H1104N5, C9H1103N5).

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract


Specification:
Product NameMushroom Extract
Latin NameGanoderma Lucidum
Item Specification Results Methods
ContentPolysaccharide10%10.08%UV
Appearance & Color Brown powderConform GB5492-85
Odor & Taste Characteristic Conform GB5492-85
Plant Part Used SporocarpConform
Extract Solvent Water&EthanolConform
Bulk Density 0.4-0.6g/ml0.45-0.55g/ml
Mesh Size 80100%GB5507-85
Loss on Drying ≤5.0%2.68%GB5009.3
Ash Content ≤5.0%1.23%GB5009.4
Solvent Residue Negative Conform GC
Heavy Metals
Total Heavy Metals ≤10ppm<3.0ppmAAS
Arsenic (As) ≤1.0ppm<0.1ppmAAS(GB/T5009.11)
Lead (Pb) ≤1.0ppm<0.5ppmAAS(GB5009.12)
Cadmium <1.0ppmNot DetectedAAS(GB/T5009.15)
Mercury ≤0.1ppmNot DetectedAAS(GB/T5009.17)
Microbiology
Total Plate Count ≤5000cfu/gConform GB4789.2
Total Yeast & Mold ≤300cfu/gConform GB4789.15
Total Coliform ≤40MPN/100gNot DetectedGB/T4789.3-2003
Salmonella Negative in 25g Not DetectedGB4789.4
Staphylococcus Negative in 10g Not DetectedGB4789.1
Packing and Storage 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the
shady and cool dry place
Shelf Life 3 Years When Stored properly
Expiration Date 3 Years
Note Non-Irradiation&ETO,Non-GMO,BSE/TSE Free

Certificate:

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract


Packing:

Natural Pure Polysaccharides 10% Mushroom Extract/Reishi Extract


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Production Process:

 

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